SOUTH INDIAN AND TASTY SNACKS
All South Indian dishes served with lentil sauce (sambar) and coconut chutney.
Masala Dosa
A thin crispy crepe of rice & lentils, stuffed with potatoes & onions.
Plain Dosa
A very thin crispy crepe of rice & lentils.
Sambar Vada
A savory doughnut deep fried with spices & soaked in sambar.
Dahi Vada
Soft lentil patties soaked in spicy yogurt, garnished with roasted cumin & tamarind sauce.
Uthapam
A thin crispy crepe topped with onion, tomatoes, and green chilies.
Idli Sambar
Steamed rice cakes served with a lentil sauce and coconut chutney.
Dahi Papri Chaat
Spiced potatoes with fried wheat wafers garnished with yogurt and tamarind sauce.
Paani Poori
8 bite size puffy poories served with spicy mint water, diced potato, beans and tamarind sauce.
Bhel Poori
A mix of crisp noodles and rice puffs dotted with minced potatoes and onions and infused with tamarind and mint sauce.
Chicken Chaat
Boneless cubes of chicken delicately laced in our own sweet, sour and tangy yogurt.
Aloo Chaat
Spicy chaat of potatoes and chickpeas, garnished with lemon, tamarind sauce and fresh mint.
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